Kitchen Utility Worker

• Completes daily sanitation assignments in all dining and kitchen areas including equipment and supplies following correct procedures, as directed.

• Assists in arranging and organizing food and supply orders.

• Ensures loading (receiving) dock is clean and organized.

• Properly wraps, labels and dates food items to be stored in refrigerator, freezer or storage room.

• Washes dishes, pots, and pans as assigned.