Dining Room Supervisor

• Assists Dining Manager with interviewing and coaching of front of house staff.

• Attends pre-meal meetings and conducts ongoing staff training.

• Ensures dining room operations are running smoothly. Makes adjustments to resolve operating challenges. 

• Provides and ensures exceptional customer service to residents and responds timely to requests made. 

• Manages Satellite kitchens to ensure State and Safety rules and regulations are in place and followed.